What wood is best for Chopping boards:
In total there are 35 timber options and recommendations for Chopping boards, we have ordered the timbers by their availability status, click the timber name to view in depth details and specifications which will help you with your woodworking project.
Timber Recommendations: (6):
BalauThe colour of Balau can be variable depending upon the species: ranging from a pale brown colour, to a darker red-brown. I has a coarse texture with medium to large pores....
Durability: Very Durable - Workability: Not Workable - Availability: Readily available
View TimberGreen, fresh OakDepending on origin, the heartwood varies from light tan to deep brown, with distinct bands of early wood and latewood. The grain is usually straight, but irregular...
Durability: Durable (external use) - Workability: Moderately Workable - Availability: Readily available
View TimberUnsorted Redwood (Best Quality) - Joinery SoftwoodThe widely distributed species varies according to its origin. Typically, the heartwood of this redwood is pale reddish-brown and...
Durability: Moderately Durable - Workability: Workable - Availability: Readily available
View TimberSeasoned OakDepending on origin, the heartwood varies from light tan to deep brown, with distinct bands of early wood and latewood. The grain is usually straight, but irregular or...
Durability: Durable (external use) - Workability: Slightly Workable - Availability: Readily available
View TimberSouthern Yellow PineThe sapwood of Southern Yellow Pine varies in width, and is white to yellowish, even orange-white or pale yellow. The heartwood is light yellow to red-brown,...
Durability: Somewhat Durable - Workability: Workable - Availability: Readily available
View TimberWengeThe pores in Wenge are in no specific arrangement; solitary and radial multiples of 2-3. Brown mineral deposits can be present. The growth rings are distinctive but rays are...
Durability: Very Durable - Workability: Not Workable - Availability: Readily available
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